Potato Salad Alaska Style | alaskagrown.org

Potato Salad Alaska Style
Recipe Number: 1042444255
Contributor: NA
Rating: 10.00 based on 1 votes
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Serves: 6
Calories Per Serving: NA
Preparation Time: 45 minutes
Difficulty: Average
Print Friendly Version
Recipe is Unreviewed

Ingredients:

2 Lbs. Alaska Yukon Gold potaotes, peeled
1 Stalk Celery, sliced
1/2 Cup Red or green pepper, chopped.
1/4 cup mayonnaise
1 tbs. Diijon Mustard
1 tbs. Prepared horseradish
1 tbs. fresh parsley, chopped

and bring to boil; cover and reduce heat. Cook for about 10 minutes or until tender; rinse and drain.

Cooking Instructions:

Combine potatoes, celery, bell pepper and onion in medium bowl; set aside. Blend mayonnaise and mustard in small bowl. Stir in horseradish. Add mixture to potatoes; mix well. Top with parsley and serve.

Serving Suggestions:

Chill until ready to serve

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